Have you experienced the Schnitz!
“For thirty years Polish-born Roman Dyduk ran restaurants, and one dish always topped the menu, schnitzels. So, in 2007 Roman opened a restaurant entirely devoted to his signature dish, Schnitz. But what made Roman’s schnitzels so popular? Long before the doors open, our team are in slicing, dicing and sauteing. Yep, we prep all our raw ingredients in store, by hand, every day. It takes time, but it’s the only way to guarantee freshness. As for schnitzels, we don’t make a single schnitzel… until you order one. Schnitzels should never be pre-made and definitely not processed. Real schnitzels are made fresh, to order – hand dipped in egg wash, coated in crumbs and pan cooked until golden brown. That’s the traditional way. That’s the Schnitz way.” The Schnitz
Sun – Thur: 10:30am – 9:30pm
Fri – Sat: 10:30 am – 10:30pm
Orion Springfield Central
Shop 212, 1 Main St
(07) 3470 0090
The Schnitz Springfield store located at Orion Springfield Central is fully licenced and serving the best schnitzels in town.
**text in quotations and image is used with permission from Schnitz Franchising Pty Ltd